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From pub classics to grillhouse favourites

COME HUNGRY

Freshly prepared food, generous portions and something for every table.

Opening hours

Closed MondaysTuesday – Saturday: 10AM – 12PMSunday: 10AM – 6PM

Our Menu

SOMETHING FOR EVERYONE

This is a quick overview of our menu. Download the full A4 menu for our complete selection, including breakfast, baskets, drinks, kids’ meals, extras and sides.

01

Breakfast

Coffee or tea & a muffin

R60

Freshly baked muffin served with your choice of tea or coffee.

Biker’s

R60

Two eggs, bacon and a fried tomato, served with toast.

English

R130

Scrambled eggs, bacon, beef or pork sausage, mushrooms and grilled tomato, served with toast.

Classic bun

R70

Bacon, fried egg and cheddar on a toasted bun, served with chips.

02

Starters

Chicken livers

R60

Sautéed chicken livers with onion, served with peri-peri sauce and toasted bread.

Crumbed mushrooms

R70

Golden crumbed mushrooms with tartare dipping sauce.

Garlic & herb focaccia

R55

Pizza-sized focaccia with garlic, mozzarella and herbs.

Cajun halloumi

R120

Served with pink sauce and sweet chilli sauce.

Blue cheese snails

R110

Creamy garlic and blue cheese sauce, mozzarella and toast.

Springbok carpaccio

R150

Olives, capers, cheese, tomatoes, herbs and balsamic dressing.

Creamy squid heads

R140

Lightly seasoned and crumbed, in creamy lemon butter sauce.

03

Burgers

Served with chips.

Classic Beef

R110

150g beef patty with tomato, lettuce, onion and pink sauce.

Cheese

R120

Beef patty, cheddar, tomato, lettuce, onion and pink sauce.

Sweet Jalapeño

R130

Cheddar, jalapeños and jalapeño sauce with salad.

Hawaiian

R135

Pineapple, cheddar, tomato, lettuce, onion and pink sauce.

Mushroom Melt

R140

Mushroom sauce and cheddar with tomato, lettuce and onion.

Blue Cheese

R140

Blue cheese, caramelised onion, rocket and pink sauce.

Bacon

R140

Bacon, cheddar, tomato, lettuce, onion and pink sauce.

Bacon & Avo

R140

Bacon, guacamole, tomato, lettuce, onion and pink sauce.

Crumbed Chicken

R90

Crumbed chicken, salad and sweet chilli mayo.

Pork

R100

Pork neck patty with salad and pink sauce.

Big Boss

R240

Two beef patties, bacon, egg, cheddar, salad, BBQ and pink sauce.

04

Pizzas

Anchovy

R125

Mozzarella, anchovies, olives, capers, garlic and chilli.

Bacon & Brie

R130

Mozzarella, bacon, brie, cherries, garlic and oregano.

Chicken & Feta

R125

Chicken, feta, peppadews, garlic and oregano.

Meat Feast

R160

Bacon, ham, salami, pepperoni, peppers, garlic and oregano.

Spicy Salami

R135

Salami, mushrooms, onion, capers, garlic and chilli.

Hawaiian

R115

Ham, pineapple, green peppers, garlic and oregano.

Margherita

R85

Mozzarella, garlic and herbs.

Bacon, Feta & Avo

R125

Bacon, feta, guacamole, garlic and oregano.

Nacho Mince

R150

Mince, tortilla chips, salsa, sour cream, guacamole and garlic.

Ham & Mushroom

R115

Ham, mushrooms, green peppers, garlic and oregano.

Salami & Olive

R120

Mozzarella, salami, olives, garlic and oregano.

Pepperoni & Olive

R120

Pepperoni, olives, garlic and oregano.

Spicy Mince & Avo

R140

Mozzarella, mince, guacamole, garlic and oregano.

Triple Cheese

R115

Mozzarella, blue cheese, feta, garlic and oregano.

Vegetarian

R120

Spinach, mushrooms, feta, capers, olives, green peppers and garlic.

05

Chef's Table

Grillhouse favourites, served with a side of your choice.

150g steak, egg & chips

R125

A 150g sirloin steak served with a fried egg and a side of chips.

200g fillet steak

R145

A 200g fillet steak, served with a side of your choice.

300g sirloin steak

R190

A 300g sirloin steak, served with a side of your choice.

300g rump steak

R175

A 300g rump steak, served with a side of your choice.

300g T-bone steak

R175

A 300g T-bone steak, served with a side of your choice.

500g T-bone steak

R290

A 500g T-bone steak, served with a side of your choice.

600g fillet steak

R390

A 600g fillet steak, served with the House Special Sauce and a side of your choice.

600g tomahawk steak

R370

A 600g tomahawk steak, served with a side of your choice.

Bangers & mash

R115

Grilled pork sausages served with mash, sweet peas and onion gravy.

Smoked Eisbein

R230

A smoked shank served with sauerkraut, mustard, apple sauce and a side of your choice.

500g pork ribs

R210

BBQ pork ribs served with a side of your choice.

1kg pork ribs

R355

BBQ pork ribs served with a side of your choice.

Chicken cordon bleu

R165

A crumbed chicken fillet filled with ham, mozzarella and cheddar cheese, served with a side of your choice.

06

Fish & Seafood

Hake & chips

R145

Lightly crumbed hake with lemon and garlic.

Queen Prawns

6 · R175 / 12 · R265

Queen prawns prepared in your choice of lemon butter, garlic butter, herbs or peri-peri.

Calamari (300g)

R250

Calamari tubes prepared with lemon butter.

Pangasius

R180

Lightly seasoned fillet with lemon.

Seafood platter

R325

Prawns, squid heads and hake with onion rings, chips and sauce.

07

More Favourites

Ribeye schnitzel

R190

A crumbed 200g ribeye schnitzel, served with a side of your choice.

Ribeye cheddar melt

R205

A crumbed 200g ribeye schnitzel topped with cheddar cheese, served with a side of your choice.

Chicken schnitzel

R130

A crispy crumbed chicken fillet, served with a side of your choice.

Chicken cheddar melt

R165

A crispy crumbed chicken fillet topped with cheddar cheese, served with a side of your choice and a sauce of your choice.

Carbonara pasta

R120

Penne pasta with bacon, egg yolk, Parmesan, garlic and cream, served with a garlic roll.

Chicken pasta

R95

Penne pasta with chicken fillet, basil pesto and Parmesan, served with a garlic roll.

Marinara pasta

R240

Penne pasta with prawn meat, calamari, mussels, garlic, cream and Parmesan, served with a garlic roll.

Mac & cheese

R90

Macaroni pasta with a creamy sauce and cheddar cheese, served with a garlic roll.

Add bacon bits R40

Meaty platter

R280

250g pork ribs, 240g chicken wings, 150g crumbed chicken bites and onion rings, served with chips and your choice of sauce.

Assorted platter

R540

250g pork ribs, 240g chicken wings, 150g crumbed chicken bites, 120g queen prawns, 200g squid heads and 250g hake, served with onion rings, chips and two sauces of your choice.

08

Desserts & Shakes

Waffle duo

R75

Waffles served with cream or ice cream.

Chocolate brownie

R85

Warm brownie with cream or ice cream.

Ice cream & chocolate sauce

R50

Vanilla ice cream topped with chocolate sauce.

Classic

R45

Bubble gum, chocolate, strawberry, banana, lime or vanilla.

Dom Pedro

R75

Ice cream blended with Jameson whiskey, rum or Kahlúa.

09

Braai Menu

For groups of 10 or more. Book at least two days in advance.

2 Meat

R170

Wors and chicken drumstick with pap, potato salad, coleslaw, and Sheba tomato and onion relish.

3 Meat

R210

Wors, chicken drumstick and rump steak with pap, potato salad, coleslaw, and Sheba tomato and onion relish.

4 Meat

R295

Wors, chicken drumstick, rump steak and lamb chop with pap, potato salad, coleslaw, and Sheba tomato and onion relish.

Vegetarian

R200

A Fry’s sausage, Fry’s patty and Fry’s nuggets, served with pap, potato salad, coleslaw, and Sheba tomato and onion relish. Vegetarian swap options: swap any Fry’s item for another Fry’s option. Add-ons: baked beans or grilled halloumi +R20 each.

Menu items and prices are subject to change and availability. Please tell your waiter about allergies or dietary requirements. A 10% service fee applies to tables of 10 or more.

A wood-fired oven with bread baking over the flames at The T Junction

Broederstroom

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See you at The T Junction!

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